On the premiere, Antonia challenges the teams to create some of the most iconic summer food ever - pier favorites – while playing classic boardwalk games like balloon pop and softball toss. But it's not all fun in the sun, as each game reveals a twist including ingredients they must use or avoid using in their final dish. Throughout the seven-week competition, each challenge features the most mouthwatering dishes from the coasts, from fresh west coast fish tacos to buttery east coast lobster rolls, and more.