Series Premiere: February 27, 2025 Classification: Documentary Genre: Reality-TV Network: Airs: Thursday at 12:00 am Runtime: 0 Minutes
Language: ko
K-FOODIE MEETS J-FOODIE - Season 1 -- 13 Episodes
1x1 -- Feb 27, 2025 -- Matsushige's 13-Year-Long Favorite Restaurant 1x2 -- Feb 28, 2025 -- The Most Expensive Cheesecake in Japan 1x3 -- Mar 06, 2025 -- Tear-Inducing Taste, Legendary Yakiniku 1x4 -- Mar 13, 2025 -- The Best Gourmet Pairings for Fine Drinks, Omakase Yakitori 1x5 -- Mar 20, 2025 -- Mt. Fuji at Dusk and Exquisite Pudding 1x6 -- Mar 27, 2025 -- A Beloved Spot for 40 Years: A Legendary Chinese Restaurant 1x7 -- Apr 03, 2025 -- The Dignity of a 30-Year-Old Legendary Restaurant – Bu-il Charcoal Grilled Ribs 1x8 -- Apr 10, 2025 -- "Addictive Love" – Pyeongyang Cold Noodles 1x9 -- Apr 17, 2025 -- Sweet Recharge Station: A Dessert Tour of Yaksoo Market 1x10 -- Apr 24, 2025 -- Seafood Buffet Right by the Ocean 1x11 -- May 01, 2025 -- Young Matsushige's Soul Food 1x12 -- May 08, 2025 -- Kal-guksu? Just a Sidekick 1x13 -- May 15, 2025 -- The Luxury Brand of Gopchang
K-FOODIE MEETS J-FOODIE - Season 2 -- 12 Episodes
2x1 -- May 22, 2025 -- Wild Instincts, Native Chicken on Charcoal 2x2 -- May 29, 2025 -- Duck Rebellion: Charcoal-Grilled Duck 2x3 -- Jun 05, 2025 -- Tonkotsu ramen with a deep, savory pork smell 2x4 -- Jun 12, 2025 -- Sundae Gukbap by the Minister of Gukbap 2x5 -- Jun 19, 2025 -- Six Decades of Tradition and Taste: Korean-Style Chinese Cuisine 2x6 -- Jun 26, 2025 -- Matzzigae's All-Time Favorite Yakisoba 2x7 -- Jul 03, 2025 -- Go to the Han River, get your ramen on 2x8 -- Jul 10, 2025 -- The most expensive Mont Blanc in Kyoto 2x9 -- Jul 17, 2025 -- Double Hit Live Squid 2x10 -- Jul 24, 2025 -- Three-course octopus set menu 2x11 -- Jul 31, 2025 -- Father's Unagi Restaurant 2x12 -- Aug 07, 2025 -- Korea's Soul Food, Classic Whole Chicken
K-FOODIE MEETS J-FOODIE - Season 3 -- 13 Episodes
3x1 -- Aug 14, 2025 -- 400 Years of Sweet Tradition 3x2 -- Aug 21, 2025 -- No Crime in Tteok's Twist 3x3 -- Aug 28, 2025 -- Red Means Apple, Black Means Tatin 3x4 -- Sep 04, 2025 -- Wednesday Special: Golden Tofu 3x5 -- Sep 11, 2025 -- A Kyoto Mother's Simmered Mackerel 3x6 -- Sep 18, 2025 -- Clam Soup that Welcomes the Dawn 3x7 -- Sep 25, 2025 -- The Master's Jingisukan 3x8 -- Oct 02, 2025 -- Home Run! The Flavors of Busan 3x9 -- Oct 09, 2025 -- Heavenly Asahikawa and the Taste of Mom's Cooking 3x10 -- Oct 16, 2025 -- Busan's Ganjjajang and Ulmyeon 3x11 -- Oct 23, 2025 -- Actors' Hideout 3x12 -- Oct 30, 2025 -- The Original Taste of Budae-Jjigae 3x13 -- Nov 06, 2025 -- To Melt Into the Kal-guksu
K-FOODIE MEETS J-FOODIE - Season 4 -- 11 Episodes
4x1 -- Nov 13, 2025 -- A Night Parfait and a Morning Soup 4x2 -- Nov 20, 2025 -- Ginger Ramen that Keeps Getting Gingerier 4x3 -- Nov 27, 2025 -- Deep Flavor of Jangdan Soybeans Beyond the Civilian Control Line 4x4 -- Dec 04, 2025 -- Chanko Nabe of the Strongest Champion 4x5 -- Dec 11, 2025 -- Korean Culinary Treasure 4x6 -- Dec 18, 2025 -- Busan Taxi Drivers' Favorite Eateries 4x7 -- Dec 25, 2025 -- The Deep and Rich World of Gamjatang 4x8 -- Jan 01, 2026 -- Seafood Tasting Menu 4x9 -- Jan 08, 2026 -- A Korean Restorative Feast 4x10 -- Jan 15, 2026 -- Chilled Desserts From Korea and Japan 4x11 -- TBA
